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Organic Dried Mulberries-114g ( 4oz )

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PRODUCT: HBF0114 NET.Weight: 114g ( 4oz )ORIGIN: South Korea

Organic Dried Mulberries

Use in Traditional Herbalism **
They are rich in nutrients such as Vitamins C and K, iron, calcium, and fibre and they contain a high level of nutrients including the natural antibiotic nutrient resveratrol.
These can be eaten alone (they are naturally sweet), or added to cereal, smoothies or cooking desserts

Availability: In stock


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Product Information

    Health Benefits Of Mulberries

    For human consumption, the berries are delicious, but they are also composed of unique nutritional elements that can have various health benefits. Let’s explore what is packed inside these berries that make them so important.

    Aid in DigestionLike the majority of fruits and vegetables, mulberries contain dietary fiber, which makes approximately 10% of your daily requirements in a single serving. Dietary fiber can help to improve digestion by bulking up the stool, thereby speeding up the movement of food through the digestive tract, while also reducing occurrences of constipation, bloating, and cramping. Furthermore, fiber helps to regulate cholesterol levels and can improve heart health when regularly added to the diet.

    Increase Circulation

    The high levels of iron content in mulberries can significantly boost the production of red blood cells. This means that the body will increase its distribution of oxygen to important tissues and organs, thereby helping to boost metabolism and optimize the functionality of those systems.

    Regulate Blood Pressure

    Resveratrol is a very important flavonoid that directly affects the functioning of certain mechanisms in blood vessels, primarily making them less prone to damage by angiotensin, which can cause blood vessel constriction. In fact, resveratrol increases the production of nitric oxide, which is a vasodilator, meaning that it relaxes blood vessels and reduces chances of blood clot formation and subsequent heart issues like strokes or heart attacks. Resveratrol is found in many dark-skinned berries like mulberries, including most grapes, which is why this beneficial antioxidant is also found in wines.

    Prevent Cancer

    Between the high content of anthocyanins, vitamin C, vitamin A, and various other polyphenolic and phytonutrient compounds, mulberries are absolutely packed with antioxidants. Antioxidants are the main line of defense against free radicals, which form a dangerous by-product of cellular metabolism and can damage healthy cells, causing them to mutate into cancerous ones. The diverse range of antioxidants found in mulberries means that they can neutralizethese free radicals quickly before too much damage is done.

    Improve Vision

    One of the carotenoids found in mulberries is zeaxanthin, which has been connected directly to a reduction in oxidative stress on certain ocular cells, including the retinal macula lutea. Furthermore, zeaxanthin functions as an antioxidant and prevents certain damage to the retina, including the free radicals that can cause macular degeneration and cataracts.

    Boost Immunity

    Vitamin C is a powerful defensive weapon against any illness or foreign pathogens in the body that antioxidants don’t take care of. A single serving of mulberries is almost the entire requirement of vitamin C for the day, but combine that with the minerals and vitamins present in this fruit, and you have a true weapon against illness. Add a few mulberries to your morning meal and watch your immune system soar.

    Build Healthy Bones

    Vitamin K, calcium, and iron, as well as the trace amounts of phosphorous and magnesium found in mulberries, can all be beneficial for the creation and maintenance of bone tissue. As we get older, maintaining strong bones, speeding up the healing process or even reversing the damage of bone degradation is important to prevent conditions likeosteoporosis or other age-related bone disorders.

    Prevent Premature Aging

    Mulberries also boast a high level of vitamin A and vitamin E, along with a range of carotenoid components like lutein, beta-carotene, zeaxanthin, and alpha-carotene. All of these elements act as antioxidants that specifically affect the skin, tissue, hair, and other areas of the body where free radicals strike. Mulberries can aid in skin care, reduce the appearance of blemishes and age spots, and keep hair shiny and healthy by preventing the oxidative actions of free radicals.

    Health Benefit: anti-aging , blood circulation, blood pressure regulation, cancer prevention, digestion, immune system, immunity
    Expiration Date: Products manfactured within four months, The expiration date has been cited separately
    Net. Weight: 114g ( 4oz )
    Origin: South Korea
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How To


    1. Rinse the herbs with cold running water then soak it for 30min.
    2. Water : Herbs ( 1ℓ:30g )
    3. Bring to a boil, lower the heat and simmer for 30min ~ 2hr or more.
        ( Root : 1hr - 2hr / Loose leaves : 10min-30min )
      **Keep refridgerated and take 1cup 3times daily.(hot or cold)


    DISCLAIMER : Some individuals may have adverse reactions to certain plants, herbs, and other natural products.
    Just because something is natural does not mean it is safe for everyone.
    On any issue where no specific advice is given to consumers please follow this general advice if you are currently taking the product:
    you are advised to discontinue use and consult your pharmacist or herbal medical doctor.
    when speaking to your doctor or pharmacist you may find it is helpful to take a copy of this MHRA advice about the product with you
    you should continue to take any medication prescribed by your doctor.


    Q: How much water should I boil with how much tea/herb?

    A: Generally you boil 20g of tea/herb with 2L. of water. The ratio does not matter. However, it is recommended that you control the
    saturation of the tea (how strong it is) depending on your personal preference and body condition.

    Q: How do you calculate how much time you should boil water with tea/herb?

    A: It depends on the tea/herb.
    For leaves: boil for 15~20 min.
    For hard fruits, roots, and stems: If you soak the tea/herb in water
    for 1~2 hours before boiling, you can save time in boiling, and also get a deeper flavor than without soaking.

    Q: Do you sell other tea/herbs not listed on the site?

    A: Currently, what is listed on the site is what we mostly deal with in retail stores. However,
    if there is a certain tea/herb that you wish to 
    get, you can send an email to info@princeherb.com. Then, we may offer a price for obtaining the tea/herb, answer questions, and even offer purchase.

    Q: Can you mix household tea/herbs with Princeherb's tea/herbs?

    A: Yes, you can combine 5~10g of teas/herbs that you already have with Princehrb.com's teas/herbs.
    Although brewing one tea/herb is still good, combining 2~3 teas/herbs helps bring out the remedial effects of the tea/herbs better than brewing just one tea/herb. However, most tea/herbs contain natural toxins, and it is recommended that you boil 1~2 pieces of liquorice root along with the tea/herb to remove the toxin.

    Q: What is the direction of Natural Pills & Powder?

    A: Pills : 2-3 times a day / 20-40pills /  Powder : Mix the power with water, milk, rice, or soup. 
        No Caffeine, No Chemical Additives. No Food Color, No Antisepic.

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Organic Dried Mulberries,anti-aging , blood circulation, blood pressure regulation, cancer prevention, digestion, immune system, immunity